Saturday, 9 November 2013

Lazeez Lauki

After days of gorging party or heavy oily food, simple light veggie with few ingredients sounds divine. Lazeez lauki gives much required respite to overworked and overloaded tummy.



Ingredients:  peeled and cubed lauki ( bottle gourd) - 1
Ghee - 1/2 tbsp
Jakheeya seeds - 1 spoon
Green chillies - 2
Red chilli flakes- 1 spoon
Salt and turmeric powder
Bunch of Coriander leaves
Kari patty- optional


Method:  In a kadai put jakheeya in ghee and let it splutter.
Add all other ingredients one by one and let it cook for 15 minutes.
Deliciously simple lauki is ready .


Enjoy with roti !


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