Friday, 4 October 2013

Pisaa Namak - 1

By Swati Nautiyal (Mini)

Here is the simple way to turn plain salt into a flavoured 
one by adding few easily available things in the kitchen. 

I

Salt : 1 cup
Jeera (cumin seeds) : 2tbsp
Green chillies : 4
Red chillies : 2
Garlic : 10 -15 cloves

Dry roast jeera in a pan till it is fragrant ( take care not to burn it).
Mixie all things together and voila! you've got your pissa namak ready!


Enjoy it with salads (specially lengthwise cut cucumber) , raita or fruit chaat !

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